All About Cilantro - Garden Plants and Gardening Forum

lspichkin · 09-22-2008, 08:56 PM

The leaves and stems of the Coriander plant, otherwise known as Cilantro

Cilantro comes from the Coriander plant, a fast growing annual herb native to southwestern Asia west to north Africa. All parts of the plant are edible, but the fresh leaves and the dried seeds are the most commonly used in cooking. The leaves are variously referred to as coriander leaves, cilantro, dhania, kindza, Chinese parsley or Mexican parsley.

To grow your own cilantro, you can start your plant off either outside or inside (to be transfered outside later). If outside, plant your seeds in mid to late spring in a sunny location that has good drainage. Cover the seeds with about a 1/4 inch of soil, making sure to keep about 4-6 inches in between plants so they will not be crowded. A layer of mulch or compost will help to give your plant an extra boost of nutrients for optimal growing.

If transplanting, give the plant a good initial watering and regular water thereafter so the soil remain somewhat moist, but not soaked.

Planting in 2 - 3 week intervals will give you a harvest spanning the entire season. This plant will quickly bolt if the soil temperature becomes too high (75 degrees). So, while morning or late afternoon sun is ideal, it would be best to shade the plant from direct sun during the hottest part of the day.

The plant grows to about 12 - 24 inches tall and the leaves and stems may be picked as needed. Pruning the plant frequently will help to delay the inevitable bolting. Cut the outer leaves first, allowing the inner leaves to continue to grow.

The good news is cilantro will reseed. So when the plant bolts, leave it alone and you very well may have a new plant there again the following season.

Coriander seeds

More Links

Agapanthus · 05-26-2009, 12:12 AM

Could I be so bold as to add some more growing tips??

If you happen to be an organic gardener practicing companion planting then it is also helpful to know NOT to plant Cilantro next to Fennel (Foeniculum vulgare). It will inhibit the seed formation of the fennel.
Grow your Cilantro next to aniseed (Pimpinella anisum) instead as it seems to speed up aniseed growth and the coriander flowers actually attract bees too.

lspichkin · 06-10-2009, 01:21 PM

Thanks for the tip! Anyone else with more knowledge to share, please post for the benefit of us all.

Devonte · 03-06-2010, 04:20 AM

I recently done my MBA and now days I want to do some online Microsoft certifications and I Found this online notes is a best helping source to get online accurate information which is more helpful for my preparation.

09-22-2008, 08:56 PM	#1
lspichkin Administrator Join Date: Sep 2007 Location: West Hollywood, CA Posts: 221 Images: 88	All About Cilantro The leaves and stems of the Coriander plant, otherwise known as Cilantro Cilantro comes from the Coriander plant, a fast growing annual herb native to southwestern Asia west to north Africa. All parts of the plant are edible, but the fresh leaves and the dried seeds are the most commonly used in cooking. The leaves are variously referred to as coriander leaves, cilantro, dhania, kindza, Chinese parsley or Mexican parsley. To grow your own cilantro, you can start your plant off either outside or inside (to be transfered outside later). If outside, plant your seeds in mid to late spring in a sunny location that has good drainage. Cover the seeds with about a 1/4 inch of soil, making sure to keep about 4-6 inches in between plants so they will not be crowded. A layer of mulch or compost will help to give your plant an extra boost of nutrients for optimal growing. If transplanting, give the plant a good initial watering and regular water thereafter so the soil remain somewhat moist, but not soaked. Planting in 2 - 3 week intervals will give you a harvest spanning the entire season. This plant will quickly bolt if the soil temperature becomes too high (75 degrees). So, while morning or late afternoon sun is ideal, it would be best to shade the plant from direct sun during the hottest part of the day. The plant grows to about 12 - 24 inches tall and the leaves and stems may be picked as needed. Pruning the plant frequently will help to delay the inevitable bolting. Cut the outer leaves first, allowing the inner leaves to continue to grow. The good news is cilantro will reseed. So when the plant bolts, leave it alone and you very well may have a new plant there again the following season. Coriander seeds More Links Herb Encyclopedia Nutritional Data Recipes Health benefits Buy seeds online

05-26-2009, 12:12 AM	#2
Agapanthus Green Gardener Join Date: Apr 2009 Location: Cape Town Posts: 11	Could I be so bold as to add some more growing tips?? If you happen to be an organic gardener practicing companion planting then it is also helpful to know NOT to plant Cilantro next to Fennel (Foeniculum vulgare). It will inhibit the seed formation of the fennel. Grow your Cilantro next to aniseed (Pimpinella anisum) instead as it seems to speed up aniseed growth and the coriander flowers actually attract bees too. __________________ Home garden with orchids and vegetable gardening

03-06-2010, 04:20 AM	#4
Devonte Green Gardener Join Date: Jun 2009 Posts: 1	I recently done my MBA and now days I want to do some online Microsoft certifications and I Found this online notes is a best helping source to get online accurate information which is more helpful for my preparation. __________________ cissp and mcdst guide and more about mcitp

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06-10-2009, 01:21 PM	#3
lspichkin Administrator Join Date: Sep 2007 Location: West Hollywood, CA Posts: 221 Images: 88	Thanks for the tip! Anyone else with more knowledge to share, please post for the benefit of us all.